Turmeric Roasted Cauliflower

• 1 large head cauliflower 
• 4 medium garlic cloves
• 2 tablespoons extra-virgin olive oil
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon turmeric
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon sesame seeds

DIRECTIONS

1. Preheat oven to 230 degrees C.
2. Chop the cauliflower into florets. Peel and mince the garlic.
3. In a large bowl, mix the cauliflower and garlic with the olive oil, cumin, paprika, turmeric, salt, and black pepper.
4. Line a large baking sheet with parchment paper or a silicone mat, then place the cauliflower in a single layer on the baking sheet. Roast for 25-35 minutes or until the cauliflower is tender and browned, stirring once.
5. Sprinkle with sesame seeds and serve immediately.

Enjoy !!

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