Maroccan chicken kofta

INGREDIENTS 

• 450gr  lean ground chicken  
• 1/3 teaspoon salt
• 1/4 freshly ground black pepper
• 3 clove garlic, minced
• 1/4 cup minced onion
• 1/4 cup minced fresh flat leaf parsley
• 1 tbsp ground coriander
• 1 tsp ground cumin
• 1 1/2 tsp cinnamon
• 1/2 tsp ground allspice
• 1/4 tsp cayenne powder
• 8 wooden skewers, soaked in water for 20 minutes or 8 metal skewers 

DIRECTIONS

• Combine all ingredients and mix well.  Take 1/5 of the ground chicken mixture and shape it around a skewer to form a log about 6 -7 inches long and 1 – 1 1/2 inches thick.  Repeat with remaining skewers and mixture.

• Preheat grill to medium hot.  Grill skewers un (about 12 minutes).

• Remove from grill and serve with diced tomato, diced cucumber diced onion, and corn and rice pilaf!

Corn and Rice Pilaf Recipe  ➡

Enjoy !!

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