Oven Baked Potatoes Wedges

INGREDIENTS 

• 2 Medium size boiled potatoes
• 1 tablespoon olive oil
• 1 teaspoon dry oregano
• 1 teaspoon dry thyme
• 1 teaspoon dry basil
• 1 teaspoon dry rosemary
• 1 teaspoon smoked paprika
• 1/2 chili powder (optional)
• 1 teaspoon salt
• 1 teaspoon black ground pepper

DIRECTIONS

1. Cut each potato in wedges, 8 or 12 wedges depend on the size
2. In a medium bowl mix, all the herbs and spices to combine 
3.  In a large mixing bowl add potatoes wedges and the olive oil, toss together to coat evenly 
4. In a large baking tray arrange potatoes in a single layer and then sprinkle with herbs and spices mixture to coat evenly
5. Baked in a preheated oven at 180 degrees Celcius for 35 minute, turning the wedges halfway through baking time.    

Enjoy !!

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